Refreshingly Fast Summer Snack

Ingredients you will need:
- 1 Can Solid White Albecore Tuna In Water
- 1 Baby Cucumber
- 1 1/2 Celery Stock
- Scallion Tips
- 2 Table Spoons Mayonnaise
- 1/2 Teaspoon Lemon Juice
- Salt
- Pepper
- Lettuce Leaf
- Tomato
- Carrot (Optional)
- 2 Mixing Bowls
How to Make a Cucumber Tuna Salad
- Drain water from tuna, place in bowl, and flake apart with fork.
- Dice celery, scallion tips and add to tuna.
- Cut cucumber lengthwise first. Then thinly slice the remaining pieces and add to tuna.
- Mix 2 tablespoons of mayonnaise, a dash of salt and pepper (to your liking), and 1/2 teaspoon lemon juice in separate bowl.
- Thoroughly mix mayonnaise bowl into tuna bowl.
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Place lettuce leaf on plate with tomato wedges then lightly grate carrot over top of lettuce.
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Scoop cucumber tuna salad on top of lettuce and enjoy!
I enjoy my cucumber tuna salad as a light refreshing treat, especially in the Summer. Paired with farm fresh tomatoes, hard boiled eggs, and assorted crackers it’s a delicious treat
for you and your family. Now remember, don’t be afraid to try something new with the cucumbers. I was skeptical at first but that was over 50 years ago and I haven’t looked back!
this looks yummy, can’t wait to try this, never thought to put cucumber with tuna.